Sesame-Crusted London Broil
Amazing flavor and so easy to make! Don't skip the marinating step. Serve sliced for a main dish or cubed with toothpicks for a savory appetizer.
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Cooking tools:
- Grill pan
- Zip-top bag
- Refrigerator
- Stove
- Instant-read thermometer
- Cutting board
- Chef's knife
- Serving platter
Ingredients
- 1 London broil (about 2 pounds/1 kilogram)
- kosher salt, to taste
- black pepper, to taste
- 1/3 cup Gefen Soy Sauce or tamari (use gluten free if needed)
- 3 tablespoons Gefen Honey
- 2 tablespoons Gefen Extra-Light Olive Oil
- 3 tablespoons white sesame seeds, toasted
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