Ryeduce, Ryeuse, Ryecycle Beer Recipe | BIAB Specialty IPA: Rye IPA
"Ryeduce, Ryeuse, Ryecycle" Specialty IPA: Rye IPA beer recipe by StephanP. BIAB, ABV 6.03%, IBU 56.87, SRM 6.61, Fermentables: (North Star Pils, Pale 2-Row, Ry
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Cooking tools:
- Stockpot
- Grain bag
- Kitchen scale
- Instant-read thermometer
- Wooden spoon
- Fine-mesh sieve
- Wort chiller
- Fermenter
- Airlock
- Hydrometer
- Auto-siphon
- Stove
- Measuring spoon
- Pitcher
- Kitchen towel
Ingredients
- 6 lb North Star Pils
- 2 lb Pale 2-Row
- 1 lb Rye Malt
- 1/2 lb Flaked Rye
- 1/2 lb CaraFoam
- 1/2 lb Light Munich
- 4 lb Pale 2-Row
- 1 oz Carafa II
- 1 oz Chinook Hops
- 1.3 oz Cascade Hops
- 2 oz Citra Hops
- 2 oz Mosaic Hops
- 2 oz Cascade Hops
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