Noodles with Kale and Walnut Pesto - No Yolks
Discover the freshness of kale and walnuts in this flavorful pesto with No Yolks® Broad Noodles. Perfect for a quick, delicious meal.
Ingredients
- Servings: 6
- Prepare noodles according to package directions, under cooking by 2 minutes. Drain and reserve 1/4 cup of cooking liquid.
- Meanwhile, place kale, basil, half the cheese, olive oil, walnuts, lemon juice, lemon zest, garlic, salt, pepper and red pepper flakes in a food processor. Pulse until pureed.
- Toss noodles with pesto and reserved cooking liquid. Serve with remaining cheese.
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