Zucchini Relish ? Recipe
Summer is a fruitful time with the abundance of fresh berries, vegetables and fruits. They are all at their best when in season. No one can resist the temptation of filling up a shopping basket or a...
Ingredients
- 2 1/2 pounds zucchini ends trimmed and cut into slices, about 10 cups
- 3 large sweet onions sliced, about 4 cups
- 1 red and 1 yellow pepper seeded and sliced
- 3 medium jalapeno peppers seeded and sliced
- 3 Tablespoons pickling salt divided
- 6 cups apple cider vinegar
- 3 1/2 cups sugar
- 1 teaspoon tumeric
- 1 teaspoon nutmeg
- 1 teaspoon dry mustard
- 1 teaspoon cornstarch
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