Crème brûlée gelato recipe
A smooth vanilla ice cream with crunchy pieces of caramel. This creamy gelato tastes wonderful with fresh fruits marinated in an alcohol sugar syrup – peaches in brandy, for instance, or cherries...
Ingredients
- 350 ml whole milk
- 1 vanilla bean
- 6 egg yolks, beaten
- 75 g caster sugar
- 1 tsp vanilla essence, if required
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