Chococino Meringue Torte recipe by Laila

Ingredients

• 125 g butter or margarine, softened
• ⅓ cup sugar
• 1 extra-large egg
• 1 teaspoon vanilla essence
• 1& ½ cup cake flour
• 2 teaspoon baking powder
• 1 ml salt
• 4 extra-large egg whites
• ½ teaspoon cream of tartar
• 1 cup castor sugar
• ¾ teaspoon vanilla essence
• ¾ teaspoon baking powder
• ½ cup pecan nuts, chopped
• 1 & ½ cup milk
• 2 heaped Tablespoons cake flour
• 2 heaped Tablespoons cocoa powder
• 3 teaspoons instant coffee granules
• 3 extra-large egg yolks
• ¼ cup castor sugar
• ½ cup fresh cream, whipped