Mediterranean-style stuffed capsicum - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 20 g extra virgin olive oil
• 4 mixed capsicums
• 80 g Parmesan cheese
• 80 g red onion
• 2 garlic cloves
• 2 tsp dried oregano
• 1 tsp dried chilli flakes
• 250 g turkey mince
• 30 g tomato paste
• ½ - 1 tsp sea salt
• ¼ tsp ground black pepper
• 400 g can cannellini beans
• 80 g feta cheese
• 40 g pitted Kalamata olives
• 2 tomatoes
• 250 g cherry tomatoes
• 100 g mixed salad leaves
• 2 tsp balsamic vinegar
• fresh basil leaves