Cauliflower soup with peas and potato | AH7.fit™
Cauliflower soup with peas and potatoes offers a nutritious and flavorful meal. Packed with veggies and easy to prepare, perfect for health-conscious eaters.
Ingredients
- -- 1 medium-sized cauliflower head (about 2 pounds or 907 grams)
- -- 1 cup of green peas (160 grams)
- -- 2 medium-sized potatoes (approximately 1 pound or 453 grams)
- -- 4 cups of vegetable broth (1 litre)
- -- 1 medium onion, diced (about 150 grams)
- -- 2 cloves of garlic, minced
- -- 2 tablespoons of olive oil (30 ml)
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