Braided bread with brioche dough | Soubry Consumers

Braided bread with brioche dough | Soubry Consumers

www.soubry.be

Spaghetti, lasagne, tagliatelli, welke pasta je ook lust, we hebben heerlijke recepten dat je hele gezin zal verrassen!

View Original

Share this recipe:

Ingredients

  • 250g Flour for a white bread
  • 3 eggs – preferably well chilled from the fridge
  • 10g fresh yeast
  • 4g salt
  • 30g granulated sugar
  • 165g unsalted butter at room temperature
  • 1 egg beaten in 1 tbsp of water (egg wash)

More Like This