How to make Deviled Crab Recipe
Deviled crab is a classic seafood dish that features crab meat mixed with a flavorful combination of spices, herbs, and breadcrumbs. The mixture is then stuffed back into the crab shells and baked...
Ingredients
- 1/4 pound Crab Meat
- 1/4 cup Breadcrumbs, Plus Extra For Sprinkling
- 0.13 cup Mayonnaise
- 1/4 tablespoon Dijon Mustard
- 1/4 teaspoon Worcestershire Sauce
- 1/4 teaspoon Old Bay Seasoning
- 1/2 tablespoon Chopped Fresh Parsley
- 1/2 Green Onions, Finely Chopped
- as needed Lemon Wedges, For Serving
- as required Tartar Sauce, For Serving
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