Chicken Skewers with Apricot Dipping Sauce
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Cooking tools:
- Grill
- Grill pan
- Skewer
- Wooden skewer
- Metal skewer
- Blender
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Microplane
- Spoon
- Plate
Ingredients
- 2-3 boneless skinless chicken breasts
- 1 tablespoon coconut oil
- 1 cup coconut milk
- 1 lime (zested)
- 2 teaspoons cumin
- 2 teaspoons ground coriander
- ½ teaspoons cayenne pepper
- 1 tablespoon salt
- 1 tablespoon sugar
- 4 tablespoons soy sauce
- 1 cup canned fresh apricots
- 1 tablespoon soy sauce
- ½ teaspoon freshly squeezed lemon juice
- ½ teaspoon sesame oil
- ½ teaspoon finely grated ginger
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