Foryoueats: Calamari In A Creamy White Wine Sauce

Foryoueats: Calamari In A Creamy White Wine Sauce

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This Calamari In A Creamy White Wine Sauce recipe combines tender calamari with linguine in a rich, savory sauce. With the added heat of cherry peppers and a hint of fresh basil, this dish is sure to...

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Ingredients

  • ½ pound linguine pasta
  • 2 tablespoons olive oil
  • 3 cloves garlic, crushed
  • 8 ounces squid, cleaned and cut into rings and tentacles
  • ¾ cup white wine
  • 3 cherry peppers, thinly sliced
  • 2 tablespoons cornstarch
  • 1 cup cream
  • ½ cup shredded fresh basil
  • crushed red pepper flakes to taste
  • salt and pepper to taste
  • ¼ cup freshly grated Parmesan cheese

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