Lemon Garlic with Roasted Carrot Recipe for a Fresh Side - Perfect Savory 450
Delicious tangy lemon garlic roasted carrots add zesty charm to any meal. The family-friendly recipe transforms ordinary vegetables into golden, aromatic delights!
Ingredients
- 1 lb (454 grams) carrots, peeled and cut into sticks or coins
- 2 cloves garlic, minced
- 1.5 tbsps (22.5 mL) olive oil
- 0.5 tsp salt
- Zest of 1 lemon
- Juice of ½ lemon
- 0.25 tsp black pepper
- 0.25 tsp crushed red pepper flakes (optional, for a bit of heat)
- Fresh parsley, chopped (optional)
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