Best Garlic-Parmesan Roasted Carrots Recipe
These garlic-Parmesan roasted carrots are the easiest veggie side to whip up. Roasting your carrots and adding plenty of cheese is a game-changer for this veg.
Ingredients
- 2 lb. small to medium carrots, peeled (about 15)
- 3 cloves garlic, finely chopped
- 2 tbsp. extra-virgin olive oil
- 3/4 c. finely grated Parmesan, divided
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. fresh lemon juice
- 2 tbsp. chopped fresh parsley
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