Pink Eggs Benedict | Bon pour toi : Bon pour toi

Ingredients

• Cauliflower steaks
• Cauliflowers, cut in thick 1 inch slices, 2 (2 )
• Olive oil, 1 tablespoon (15 mL)
• Salt and pepper, To taste ( To taste)
• Pink hollandaise sauce
• Melted butter, divided, 3 tablespoons (45 mL)
• All-purpose flour, 2 tablespoons (30 mL)
• Milk, 1 cup (250 mL)
• White wine, 2 tablespoons (30 mL)
• Garlic salt, ½ teaspoon (2.5 mL)
• Onion powder, ½ teaspoon (2.5 mL)
• Pepper, To taste ( To taste)
• Egg yolks, 2 (2 )
• Onion powder, 1 teaspoon (5 mL)
• Lemon juice, ½ unit ( ½ unit)
• Beet juice, ¼ cup (60 mL)
• Microgreens, To taste ( To taste)
• Paprika, To taste ( To taste)
• Parsley, To taste ( To taste)
• Poached eggs
• Water, 4 cups (1 L)
• White vinegar, 1 tablespoon (15 mL)
• Eggs, 8 (8 )