Easy Buttermilk Cornbread | Recipe Cart | Recipe Cart

Ingredients

• 1/2 cup unsalted butter (melted and cooled slightly)
• 1 cup all-purpose flour
• 1 cup yellow cornmeal ((or polenta))
• 1/4 cup brown sugar ((or white granulated sugar))
• 1 teaspoon baking powder ((optional: yields a fluffier cornbread))
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk (shake before measuring)
• 1/4 cup honey
• 2 large eggs