Enchiladas (Vegetarian) | Recipe

Ingredients

• 1 sweet potato
• 1 red pepper
• 1 green pepper
• 1 courgette
• 1 aubergine
• 1 red onion
• 10 padron peppers
• 2 cloves garlic
• 1 avocado
• 1 tin sweetcorn
• 1 tin black beans
• 4 tbsp vegetable oil
• salt
• 3 tbsp JS Mild Fajita Mix
• 1 tsp oil
• 8 small wheat tortillas
• 300 g crème fraiche
• 1 tin strained tomatoes (200 ml)
• 150 g grated cheese
• 2 tsp JS Mild Fajita Mix