Grilled cucumber salad with radish and trout
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Cooking tools:
- Grill
- Oil brush
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Tongs
- Spoon
- Measuring spoon
- Salt shaker
- Pepper mill
- Serving bowl
- Plate
Ingredients
- 2 tbsp plain yoghurt
- 1 smoked trout filets
- 1 cucumbers
- 1 bunch radishes incl. green parts
- 2 ½ tbsp olive oil
- 2 tbsp white balsamic vinegar
- ¼ tsp salt
- a little pepper
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