Spaghetti and Arrabiata Sauce on Toast

Spaghetti and Arrabiata Sauce on Toast

www.jamesmartinchef.co.uk

Ingredients - 200g 00 flour - 200g semolina flour - 5 eggs - 400g tin chopped tomatoes - 3 cloves of garlic crushed - A pinch of dried chilli - 50ml olive oil

View full recipe on www.jamesmartinchef.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.

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Cooking tools:

  • Food processor
  • Pasta machine
  • Kitchen scale
  • Plastic wrap
  • Refrigerator
  • Saucepan
  • Stove
  • Pot
  • Baking sheet
  • Toaster
  • Oven
  • Grater
  • Can opener
  • Chef's knife
  • Cutting board
  • Tongs
  • Plate

Ingredients

  • 200g 00 flour
  • 200g semolina flour
  • 5 eggs
  • 400g tin chopped tomatoes
  • 3 cloves of garlic crushed
  • A pinch of dried chilli
  • 50ml olive oil
  • Salt
  • pepper
  • 1 small bunch basil, shredded
  • Grated parmesan
  • 4 slices sourdough
  • 4 slices cheddar cheese

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