Mini prosciutto & asparagus frittatas recipe | Good Food
These simple savouries are a great addition to your first picnic of the year – or as a light lunch treat, whatever the weather, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 12 slices prosciutto
- 1 tbsp olive oil
- 1 onion chopped
- 125g pack asparagus tips
- 6 eggs
- 100ml milk
- 85g parmesan grated
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