Garlic Butter Beef Bites with Creamy Mashed Potatoes for Comfort Food Fans (Easy 50-Min Recipe) - Re
Tender beef bites in garlic butter with creamy mashed potatoes. Satisfying flavors come together for a cozy dining experience.
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Cooking tools:
- Potato masher
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Fork
- Wooden spoon
- Paper towel
- Stove
- Plate
Ingredients
- 450 g beef steak (sirloin or ribeye), cut into 2.5 cm pieces
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 4 cloves garlic, finely minced
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon red pepper flakes (optional)
- 1 teaspoon Worcestershire sauce
- 1 tablespoon fresh parsley, chopped
- 4 large potatoes, peeled and cut into chunks
- 4 tablespoons unsalted butter
- 120 ml whole milk or heavy cream
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder (optional)
- Fresh parsley, finely chopped, for garnish
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