Kaddu Ka Raita - Zayka Ka Tadka
Kaddu ka Raita or Pumpkin Raita is easy to prepare using fresh pumpkin and yogurt. Raita beautifully combines the slight sweetness of the pumpkins or kaddu with cumin and the creaminess of the yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Kaddu/ pumpkin pieces - 1 small bowl
- Curd - 1 bowl, whisked
- Roasted cumin powder - 1 teaspoon(as required)
- Black pepper powder - 1/4 teaspoon(as required)
- Dry mint powder - 1 teaspoon
- Black salt - a pinch
- Salt - as per taste
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