Rye Bread
Rye Bread recipe: Try this Rye Bread recipe, or contribute your own.
Ingredients
- 2 1/4 ts Dry yeast
- 1 1/4 c Whole grain rye flour
- 1 1/2 ts Caraway seed
- Finely grated rind of a
- 1 ts Salt
- 4 1/2 ts Sugar
- 1/4 c Molasses
- 2 tb Honey
- 1 tb Shortening
- 1 1/4 c Unbleached all purpose flour
- 3/4 c Water
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