Grilled Chicken Caesar Sandwich with Creamy Dressing
Juicy grilled chicken, crisp romaine lettuce, and homemade Caesar dressing piled on toasted ciabatta rolls. Ready in 30 minutes for a satisfying handheld lunch.
Ingredients
- 2 large chicken breasts, boneless and skinless
- 1 tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon garlic powder
- ⅓ cup mayonnaise
- 2 tablespoons grated Parmesan cheese
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 clove garlic, minced
- 4 ciabatta rolls or crusty sandwich buns, sliced
- 2 cups romaine lettuce, shredded
- ½ cup shaved Parmesan
- 1 cup cherry tomatoes, halved
- 4 tablespoons butter, softened
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