Roasted Cauliflower and Potatoes with Feta

Roasted Cauliflower and Potatoes with Feta

alberta.coop

Roast cauliflower and potatoes to perfection, topped with feta and parsley for a delicious main dish or side. Perfect in under 45 minutes!

View full recipe on alberta.coop

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at alberta.coop.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Baking sheet
  • Oven

Ingredients

  • 1 small cauliflower (small)
  • 2 medium Yukon Gold Potatoes (unpeeled)
  • 1 large carrot
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 4 ounces feta cheese (crumbled)
  • 1/2 cup Parsley (chopped)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This