Vegan Eurasian Devil's Curry (Curry Debal) - Vegan Recipes
This very spicy and tangy vegan devil's curry (curry debal) made from Christmas leftovers is a Boxing Day staple in Eurasian families.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vforveganista.com.
Ingredients
- potatoes
- vegan sausage or spam
- vegan protein
- mustard seeds
- white wine vinegar
- cracked black pepper
- salt
- sugar
- oil
- dried chillies
- small shallots
- garlic cloves
- lemongrass
- inch piece of ginger
- turmeric powder
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