Portobello Mushroom Baked Egg

Portobello Mushroom Baked Egg

australianmushrooms.com.au

4 Portobello Mushrooms, stems removed 4 large eggs 2 tbsp olive oil Salt Pepper Roasted tomatoes and toast, to serve Preheat oven to 180C fan-forced.

View full recipe on australianmushrooms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushrooms.com.au.

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper

Ingredients

  • 4 Portobello Mushrooms, stems removed
  • 4 large eggs
  • 2 tbsp olive oil
  • Salt
  • Pepper
  • Roasted tomatoes and toast, to serve

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