Zucchini and Corn Frittatas - Pohlmans The Plant People - Phone 07 5462 0477
Delicious Zucchini and Corn Frittatas for morning tea, lunchboxes, or weeknight dinners. Gluten-free and packed with veggies!
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 3 Weet-Bix™ Gluten Free
- 1 cup zucchini(courgette), grated
- 1 cup canned or thawed corn kernels, drained
- 4 eggs, whisked
- 1/2 cup Greek yoghurt
- 1/4 teaspoon salt
- 3/4 cup tasty cheese, grated
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