Zucchini, Corn and Mint Fritters - Meat Free Monday

Name: Zucchini, Corn and Mint Fritters - Meat Free Monday
Ingredients: 1 cup of grated zucchini; 1 cup besan flour (also known as chickpea and/or garbanzo flour and is found in most health food and Indian grocer shops); 1 cup (2 cobs) corn kernels, cooked; ¾ cup water; 1 cup fresh mint leaves, washed and pat dried with a tea towel; ¾ cup spring onions (also known as scallions), finely sliced; 1 teaspoon salt; extra salt for dusting; pepper to taste

meatfreemondays.com

Not only are these delicious but they are super easy to make, garlic free, gluten free, dairy free, egg free and easily made low fat.

View full recipe on meatfreemondays.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatfreemondays.com.

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Ingredients

1 cup of grated zucchini
1 cup besan flour (also known as chickpea and/or garbanzo flour and is found in most health food and Indian grocer shops)
1 cup (2 cobs) corn kernels, cooked
¾ cup water
1 cup fresh mint leaves, washed and pat dried with a tea towel
¾ cup spring onions (also known as scallions), finely sliced
1 teaspoon salt
extra salt for dusting
pepper to taste