Corn Zucchini Fritters - Contra Costa Farmers' Markets

Ingredients

• 1 cup Fresh corn kernels (from 1-2 ears)
• 1 cup Grated zucchini (mix with ½ tsp salt and let sit for 10 minutes)
• 1/2 cup Chopped cilantro
• 1 Egg or flax egg (mix 1T flax and 3T water, allow to thicken 10 minutes)
• 1 tsp Olive oil
• 1/4 cup Flour of choice
• 1/4 cup Cornmeal
• 1/2 tsp Baking powder
• 1 tsp Salt
• 1 1/2 tsp Garlic powder
• 1/4 tsp Black pepper
• Oil of choice for cooking fritters
• Plain yogurt or sour cream mixed with chopped cilantro, lemon juice and salt to taste
• Chopped fresh tomatoes or salsa
• Sliced avocado