Spicy Roasted Red Pepper Bucatini with Whipped Feta
Looking for an easy and delicious red pepper and feta pasta recipe? Look no further! Spicy Roasted Red Pepper Bucatini with Whipped Feta recipe by @themodernproper has it all!
Keywords
- Italian Food
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Cooking tools:
- Food processor
- Blender
- Pot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Tongs
Ingredients
- 1 (1-pound) package DeLallo Bucatini
- 8 ounces feta, drained or crumbled
- 2 garlic cloves, roughly chopped
- ⅓ cup Greek yogurt
- 3 tablespoons DeLallo Extra Virgin Olive Oil
- 1 (12-ounce) jar DeLallo Roasted Red Peppers
- 1 tablespoon DeLallo Tomato Paste
- 1 teaspoon smoked paprika
- 1 ½ teaspoons red pepper flakes, plus more for serving
- 1 ½ teaspoons kosher salt
- 10 basil leaves
- ¼ cup heavy cream
- ½ cup minced parsley, plus more for serving
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