Tuna & Spinach Mini-Pizzas - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 1 large whole wheat pizza crust
• 1 tablespoon of olive oil
• 1 cup of marinara sauce
• 6 ounces of shredded mozzarella cheese
• 1 (5 oz.) can tuna in olive oil
• 2 cups fresh spinach, chopped or cut into strips
• ¼ cup pitted Kalamata olives, cut in halves
• 1 tablespoon freshly grated parmesan cheese