Iced VoVo Cheesecake - Driscolls

Ingredients

• 1 1/4 cups(185 g) plain flour
• 1/4 cup(30 g) icing sugar
• 100 gchilled unsalted butter, cubed
• 1egg yolk
• 1 Tbspchilled water
• 3 punnets(375 g) Driscoll's raspberries
• 1 cup(220 g) caster sugar
• 1 Tbsplemon juice
• 4gelatine leaves (6.5 g total weight)
• 500 gcream cheese, softened at room temperature
• 270 mlcan coconut cream
• 1 tsppure vanilla extract
• 2 Tbspcaster sugar
• 2 cups(500 ml) thickened cream
• 2 Tbspicing sugar
• pink food dye
• 20pink marshmallows, cut into halves
• 1/4 cup(20 g) desiccated coconut