Chocolate Bread Pudding with Bourbon Caramel Sauce | Recipes Of Note

Chocolate Bread Pudding with Bourbon Caramel Sauce | Recipes Of Note

www.umami.recipes

Kevin 提供的食谱来自 Recipes Of Note。

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Roasting pan
  • Baking dish
  • Oven
  • Microwave
  • Stove
  • Saucepan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Chef's knife

Ingredients

  • 10 ounces bittersweet chocolate, chopped
  • 1 1/2 cups whole milk
  • 1 cup heavy cream
  • 3 large eggs
  • 3 large egg yolks
  • 1/2 cup plus 2 tablespoons sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon salt
  • One 1-pound loaf challah, crusts removed, bread cut into 1-inch dice (12 cups)
  • Bourbon Caramel Sauce
  • Unsweetened whipped cream, for serving

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