Chicken and Penne with Creamy Red Pepper Sauce Recipe - Recipezazz.com
Nicely different way to serve chicken with pasta- great with the sweet roasted flavor of red peppers.
Ingredients
- *CREAMY RED PEPPER SAUCE*
- 8 ounces red pepper (fire roasted, drained if jarred)
- 1/2 cup roasted garlic cloves
- 1 cup heavy cream, half and half or a blend
- *FOR THE PASTA*
- 1 pound boneless skinless chicken breast (trimmed and sliced)
- 1/2 cup onion, slivered
- 8 ounces mushrooms (fresh, quartered)
- 12 ounces jarred artichokes (drained and chopped)
- 1/2 cup fresh basil leaves
- 1/4 cup white balsamic vinegar
- salt and pepper
- red pepper flakes
- olive oil
- 3 cups cooked penne pasta
- Parmesan cheese
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