Chicken and Penne with Creamy Red Pepper Sauce Recipe

Name: Chicken and Penne with Creamy Red Pepper Sauce Recipe
Ingredients: *CREAMY RED PEPPER SAUCE*; 8 ounces red pepper (fire roasted, drained if jarred); 1/2 cup roasted garlic cloves; 1 cup heavy cream, half and half or a blend; 1 pound boneless skinless chicken breast (trimmed and sliced); 1/2 cup onion, slivered; 8 ounces mushrooms (fresh, quartered); 12 ounces jarred artichokes (drained and chopped); 1/2 cup fresh basil leaves; 1/4 cup white balsamic vinegar; salt; pepper; red pepper flakes; olive oil; 3 cups cooked penne pasta; Parmesan cheese

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Nicely different way to serve chicken with pasta- great with the sweet roasted flavor of red peppers.

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