Seasonal Vegetable Lily Recipe - Simple Chinese Food
Lily, also known as vegetable lily, garlic brain potato and Qiang Qu, is a famous health food and commonly used Chinese medicine. Folks often make lilies into cakes. Cantonese people prefer to boil...
Ingredients
- 1 piece lily
- 100g green beans
- 1/2 root carrot
- a little Fine salt
- 1/2 teaspoon Shallot oil
- 1/2 teaspoon Soy sauce
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