Baked Vegetable Spring Rolls Recipe | Chinese Party Food

Ingredients

• 1 tsp Very Lazy Chopped Ginger
• 1 tsp Very Lazy Chopped Garlic
• 2 tbsp dark soy sauce
• ½ tbsp toasted sesame oil
• 2 tsp Chinese five-spice powder
• 1 red pepper, cut into thin strips
• ½ courgette, cut into batons
• 1 large carrot, cut into thin strips
• Wedge of red cabbage, shredded
• 2 small spring onions, white part finely sliced, green part cut lengthways into thin strips
• 12 square spring roll wrappers
• Olive oil, for brushing
• 1 tsp Very Lazy Chopped Red Chillies
• 1 tbsp smooth peanut butter
• 2 tsp soy sauce
• 2 tsp honey (agave syrup also works if you want to make it vegan!)
• 1½ tbsp water
• ½ tsp Chinese five-spice powder