Vanilla Rose Coconut Ice - Queen Fine Foods
We've given this retro favourite a grown-up makeover with indulgent vanilla and fragrant rosewater. Deliciously sweet and chewy, it's the perfect way to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>4 cups (600g) icing sugar mixture</p>
- <p>3 ½ cups (315g) desiccated coconut</p>
- <p>395g sweetened condensed milk</p>
- <p>1 tsp Queen Rosewater Essence</p>
- <p>1 tsp Queen Vanilla Bean Paste</p>
- <p>5-6 drops Queen Rose Pink Food Colour</p>
- <p>½ cup (60g) pistachios, coarsely chopped</p>
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