Rosewater Panna Cotta - Queen Fine Foods
Scented with delicate rosewater and fragrant vanilla bean, these stunning panna cottas are a perfect dessert to finish off a dinner party. The pink ombré
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>2 tsp vegetable or melted coconut oil</p>
- <p>2 tsp gelatine</p>
- <p>1 tbsp boiling water</p>
- <p>1 ½ cups (375ml) full cream milk</p>
- <p>½ cup (125ml) thickened cream</p>
- <p>¼ cup (55g) sugar</p>
- <p>1 tsp Queen Organic Vanilla Bean Paste</p>
- <p>½ tsp Queen Natural Rosewater Essence</p>
- <p>Queen Rose Pink Food Colour </p>
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