Winter greens, walnut & sage lasagne recipe | Good Food
Give traditional lasagne a flavour twist with seasonal winter ingredients, perfect for a vegetarian family feast. It's a great dish on cold nights when you're craving something comforting
Ingredients
- 2.5 litres whole milk
- 6 bay leaves
- 6 leeks 5 thinly sliced, 1 quartered
- 60g butter plus 1 tbsp, and extra for the dish
- 120g plain flour
- grating of nutmeg
- ½ tsp ground mace
- 250g ball of mozzarella torn
- 2 tbsp walnut oil
- 12 sage leaves shredded, plus extra to decorate
- 400g Savoy cabbage cut into 2cm strips
- 130g kale thick stalks removed
- 100g walnuts bashed into pieces
- 120g vegetarian Italian-style hard cheese grated
- 15 dried lasagne sheets
More Like This
Green Vegetable Lasagne Recipe | Lasagne Recipes | Tesco Real Food
realfood.tesco.com
Winter Greens and Ricotta Cannelloni Recipe | olivemagazine
olivemagazine.com
Vegan lasagne recipe | Good Food
bbcgoodfood.com
Vegan Lasagne | Recipe
justspices.co.uk
Butternut Squash and Sage Lasagne | BOSH!
bosh.tv
Delicious Vegetarian Lasagna Recipe | Seniors Guide
seniorsguide.com
Winter Vegetable Open Lasagne Recipe | Woolworths TASTE
taste.co.za
Sausage & winter greens cannelloni recipe | Good Food
bbcgoodfood.com