Blueberry Cranberry Chicken Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certificati

Blueberry Cranberry Chicken Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certificati

oukosher.org

This chicken salad includes red onion, celery, and rice vinegar plus scallion, parsley, blueberries, dried cranberries, and a mayonnaise-mustard dressing.

View full recipe on oukosher.org

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at oukosher.org.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 4 cups cooked chicken cut into bite sized pieces
  • ½ cup red onion, chopped
  • 4 stalks celery, sliced thin
  • 1 Tablespoon rice wine vinegar
  • ½ cup minced green onion
  • ¼ cup chopped parsley
  • ½ cup dried cranberries
  • 1 cup blueberries
  • ⅔ cup mayonnaise
  • ¼ cup Dijon mustard
  • ⅔ cup toasted almonds

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This