Gourmet Mushroom Pate | Gordon Food Service

Ingredients

• 3 Tbsp Butter
• 8 oz Gourmet Sliced Mushrooms
• 1 tsp Garlic, minced
• 2 Tbsp Shallot, minced
• ½ tsp Markon Thyme, fresh
• 2 Tbsp Sherry
• ¼ tsp Trade East Cayenne, ground
• ¼ tsp Trade East Nutmeg, ground
• ¼ tsp Allspice
• 2 Tbsp Whole Almonds Lightly Toasted, sliced
• 2 Tbsp Italian Parsley, chopped
• Salt And Pepper To Taste
• 2 Tbsp Truffle Powder