Spiced Apple Cranberry Filled Muffins (gluten free) by Back Porch Paleo
A recipe "riff" on a recipe my sweet friend Alli of @allisappetite - also a creator here, put our heads together to work on. We worked on her family Apple Bundt
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Cooking tools:
- Muffin tin
- Cooling rack
- Parchment paper
- Oven
- Grater
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 3/4 cups Gluten-Free All-Purpose Flour - Primal Palate
- 1 cup Granulated White Sugar
- 1 tsp Baking Powder
- 1 tsp Cinnamon, Ground
- .5 tsp Sea Salt
- .125 tsp Cloves, Ground
- 2 whole Eggs
- .5 cup Avocado Oil
- 2 Tbsp Orange Juice
- 1 1/2 tsp Pure Vanilla Extract
- 1 whole Orange Zest
- 2 cups Apple, Organic
- 2 Tbsp Granulated White Sugar
- 1 1/2 tsp Cinnamon, Ground
- .5 - .75 cup Cranberry Spice Simple Syrup (Paleo) ( click for recipe )
- 1 Tbsp Granulated White Sugar
- .5 cup Powdered Sugar
- 2 - 3 tsp Apple Juice, Unsweetened
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