Chicken Tamale Pie Recipe: A Mexican Comfort Food Dinner! - The Weary Chef
Hearty Chicken Tamale Pie with a gluten-free masa crust and no lard—perfect Mexican comfort food! Perfect for satisfying dinners.
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Ingredients
- 2 cups instant masa flour
- 1/2 teaspoon kosher salt
- 1 teaspoon chili powder
- 1 teaspoon baking powder
- 1/2 cup vegetable oil
- 1 1/2 cups chicken broth
- 2 teaspoons vegetable oil
- 1 yellow onion sliced
- 3 cloves garlic minced or crushed
- 1 pound boneless, skinless chicken thighs
- 1/2 teaspoon chili powder
- 8 ounces tomato sauce
- 15 ounces can seasoned black beans drained
- 1 teaspoon ground cumin
- 1 cup shredded Mexican blend cheese
- chopped cilantro optional
- sour cream optional
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