Smoky Black Bean Soup | Recipe Cart
This black bean soup is given a hint of smokiness through the addition of turkey bacon and chipotle pepper in adobo sauce.
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Cooking tools:
- Pot
- Stove
- Wooden spoon
- Potato masher
- Measuring spoon
- Cutting board
- Chef's knife
- Can opener
- Ladle
- Mixing bowl
Ingredients
- 1 tablespoon olive oil
- 4 ounces turkey bacon, finely chopped
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 3 cloves garlic, minced
- 1 chipotle chile in adobo sauce, finely chopped
- 2 teaspoons ground cumin
- 4 (15 ounce) cans black beans, rinsed and drained
- 4 cups chicken broth
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