Sage and Onion Cauliflower Steaks with Vegetable Gravy Recipe | Food Network UK
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Cooking tools:
- Cooling rack
- Fine-mesh sieve
- Pitcher
- Baking dish
- Baking sheet
- Tray
- Chef's knife
- Cutting board
- Spoon
- Oven
- Stove
Ingredients
- Olive oil
- 2 carrots, scrubbed and roughly chopped
- 2 sticks celery, roughly chopped
- 1 onion, peeled and roughly chopped
- 1 leek, roughly chopped
- 1 bulb garlic, halved
- 1 teaspoon whole black peppercorns
- Knob of butter
- 1 tablespoon plain flour
- 1 tablespoon marmite
- Handful of parsley stalks
- 4 sprigs thyme
- 2 heads of cauliflower
- Flour for dusting
- 3 eggs beaten
- 190g sage and onion stuffing mix
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