Cocoa Brownies with Spiced Chocolate Ganache | Green Valley Lactose Free

Ingredients

• 1 1/2 sticks Green Valley Lactose-Free Butter, room temperature
• 1 1/2 cups sugar
• 3/4 cup unsweetened cocoa powder, sifted
• 1 tsp. vanilla extract
• 2 large eggs
• 3/4 cup all-purpose flour, sifted
• 3/4 cup lightly roasted pecan halves
• 6 oz. dark, bittersweet chocolate, broken into chunks
• 1/2 stick Green Valley Lactose-Free Butter
• 1 Tbsp. honey
• 1/2 tsp. ground cinnamon
• 1/4 tsp. ground cardamom
• 1/4 tsp. ground ginger
• 1/4 tsp. ground nutmeg