Enchiladas Extraordinaire - Recipes | Pampered Chef US Site

Ingredients

• 2 tbsp (30 mL) fresh cilantro, snipped
• 4 cups (1 L) shredded cooked chicken or turkey
• 1 can (10.5 oz/284 mL) condensed cream of chicken soup
• 1 package (8 oz/250 g) shredded Mexican-style cheese blend, divided
• 1 cup (250 mL) sour cream
• 1 can (4 oz/125 g) chopped green chilies, undrained
• 1 1/8 tsp (5.5 mL) chili powder, divided
• ½ tsp (2 mL) ground cumin
• 11 (6 in./15 cm) corn tortillas
• Vegetable oil