BBQ Grilled Cervena Venison Chops & Stuffed Capsicum Recipe | Charbroil NZ

Ingredients

• Venison
• 1 x 8 rib rack of Cervena venison (farm raised Venison)
• 2 Tbsp vegetable oil
• Salt and Pepper
• Stuffed Capsicum
• 4 large Capsicums (choose squat capsicum with flat bottoms)
• 1 cup cooked rice
• 4 eggs
• 1 small onion diced fine
• 1 clove garlic
• 1 Tbsp chopped parsley
• 4 tomatoes, skinned, de-seeded and diced finely
• ¼ cup of corn kernels
• 50g butter